Located at the Virginia Beach oceanfront, Zoës originally opened in 2003, and re-opened under new ownership on March 16, 2009. Chef Jerry Weihbrecht has teamed with long time friend and renowned sommelier, Marc Sauter, as well as devoted restaurant goers Bill and Joni Greene, to continue the Zoës legacy with the same great location, friendly staff, soothing ambience, and award-winning food and spirits.

Together, their hope is to offer their guests a wonderful dining experience that has a comfortable, familiar atmosphere, yet that special touch of class that makes Zoës “the place to go when you absolutely must impress your guests.” 

Dinner is served Monday through Thursday, 5:00 PM - 10:00 PM, and Friday and Saturday until 11:00 PM.  Reservations are recommended but walk-ins are always welcome.  Sundays are reserved for private parties and Zoës Special Events.

Zoës is a completely non-smoking establishment.